About The Baykery
Founded in 2010 by Ray and Debi Degele, Depoe Baykery has been a staple for locals and visitors to the central Oregon Coast area since! With over 25 years of baking experience, Ray and his crew bake some of the tastiest treats you can find on the Oregon Coast and beyond, all fresh daily!
About Ray
Hi! I’m Ray, Owner and Bayker For Depoe Baykery. My first job was selling Spudnud Donuts door to door in Billings, Montana from 1966-1969. I moved to the Oregon Coast in May of 1982 to work at Salishan Lodge as a cook, and later moved to the Bake Shop, where I was the lead baker for 4 years. In 2012, I decided it was time to open Depoe Baykery, and the rest is history!
